Lemon Pepper Chicken Tenders

Premium Lemon Pepper Chicken Tenders in Montreal

Lemon pepper chicken tenders are perfect for bright, zesty meals. We use fresh lemon and cracked black pepper, so every piece is full of flavour. The blend is tangy and aromatic. Furthermore, the seasoning keeps the meat juicy. At Boucherie Beirut, we prepare each batch fresh because quality matters.

What Makes Our Lemon Pepper Chicken Tenders Special?

At Boucherie Beirut, we use a classic lemon pepper blend. It includes lemon zest, black pepper, and garlic. We season each tender by hand, so flavours coat evenly. As a result, our tenders stand apart from store options. Furthermore, we prepare everything fresh for great taste.

Preparation and Characteristics

We cut our tenders from premium chicken breast. This gives you lean, tender results. The seasoning coats each piece evenly, which ensures bold flavour. The meat stays moist, so you get juicy results. Additionally, each tender is uniform in size. Furthermore, they are ready when you get home. Learn more about chicken food safety.

How to Cook Your Lemon Pepper Chicken Tenders

First, heat your grill or skillet to medium-high. Next, add a little oil. Then, place tenders in a single layer. Cook 3 to 4 minutes per side. They are done at 165°F, so use a thermometer. Finally, rest for 2 minutes, since this keeps juices inside.

Best Pairings for Lemon Pepper Chicken Tenders

These tenders pair well with rice, pasta, or salads. Serve with roasted vegetables, so you have a full meal. Additionally, they work great in wraps and sandwiches. For a light option, add them to Caesar salad, since lemon complements the dressing. Furthermore, mashed potatoes make a great side too.

Explore More Premium Poultry

Boucherie Beirut is Laval’s destination for premium halal poultry. Browse our chicken selection, explore our marinated chicken options, or discover our beef cuts. Visit our online shop for delivery across Greater Montreal.